Mark your calendars for June 18th as we kick off the Summer Solstice week the best way we know how!

No two things are a better expression of “place” than oysters and wine. Together, they're a match made in foodie heaven! Big Island Aquaculture will be making their debut at Ankida and we guarantee you will not be disappointed.  We have decided to turn up the volume and invite our friends, Sauna Mountain Valley Band, to provide us with some good tunes as we sip & swirl, and probably kick up our heels as well! We hope you'll join us!
 
PRICES:
3 Oyster Sampler (raw or grilled) - $9
Half Dozen (raw or grilled) - $15
Dozen (raw or grilled) - $24

Wine: Available by the glass or bottle (No flights this day)

Bring your lawn chairs and blankets. There is Bocce Ball, Horseshoes and Cornhole!

It is strongly encouraged to email holly@ankidaridge.com with the number of oysters you intend to consume in order to accurately provide our guests with their request without running out! We know they'll go quickly!​​
 
Please note that the tasting room, tasting room deck & crush pad will be closed for reservations on Saturday, June 18th as we gather on the lower lawn where we can spread out for this grand event.